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Added refined sugars

Maltodextrin

A refined starch ingredient printed as maltodextrin.

Matches personal ingredient preferences based on label evidence; not medical, allergy, or dietary safety advice

What the label is naming

Maltodextrin is a powdered carbohydrate made by breaking starch down partway. Shoppers who avoid added refined sugars often list it even though a label may not call it sugar. The catalog follows that preference grouping and says so in the explanation. Malt, malted barley, and malt syrup are not the same word.

Where it hides

Seasoning powders, chips, protein-style bars, and artificial sweeteners bulking agents. It is often after salt and before a color or a flavor.

Names and codes

Aisles to check

Label-reading tips

Check a label for Maltodextrin

Paste an ingredient list. This checker looks only for Maltodextrin. It does not score the rest of the food.

Questions

Is maltodextrin literally sugar?

Labels do not have to call it sugar. This catalog still files it with added refined sugars because that is the preference bucket households asked for. The page does not convert it into a glucose test.

Does malted barley flag maltodextrin?

No. The pattern is the single word maltodextrin.

Related in Added refined sugars

Match Maltodextrin in the app